LAS CUEVAS DE AJUY
This restaurant located on the sea front, with a magnificent view and managed by Juan Manuel and Inmaculada, offers, in addition to the traditional fresh fish, delicious dishes of typical Canarian gastronomy such as gofio escalado, goat meat, fish croquettes, fried cheese, etc.
Papaya and prickly pears’ jam is home made during the season as well as a large variety of deserts.
Open all year round apart from Christmas Day and New Year’s Day, non-stop from 9am until 5pm.
In addition to the varied menu, there is a daily menu at 11,50€.
Pueblo de Ajuy
928 161 720